As an expat, resources like this are invaluable; providing useful information on living abroad, as well as how to get the most out of what the City of Lights has to offer.
I, for example, now feel that my empty Wednesday evening has been filled, as I go to form my own opinion of the Best Baguette in Paris (Au Levain d’Antan in Montmartre) after reading Bob Roberts’ article.
Perhaps the pain au raisin needs trialling as well…?
p.s. Have a look on the Paris Selections link….Keen as Mustard makes a sneaky appearance…